Brazil NY2, SSFC, Screen 17/18 Cerrado


Freshly roasted to order. Never stale!

SKU: 000008 Category:

The name cerrado translates as closed, and the region remained so until the 1960s, when farmers began treating the soil. Over the years, the grasslands were transformed into agricultural and pasture land. Brazil Cerrado coffee is grown at altitudes of 900–1,250 meters above sea level. Plantations are large, ranging from 100 to 3,000 hectares, with tremendous output. An homogenous climate allows for extensive control at all levels of the production. Additionally, the flat topography enables the use of efficient mechanical harvesting.

Roasters Notes: Soft pretzel, dark chocolate! Heavy on the pretzel

Elevation: 800-1000 masl

Process: Natural

Variety: Yellow Bourbon

Weight12 oz
Dimensions8 × 4 × 2 in
Grind Setting

Coarse (French Press), Extra Fine (Turkish), Fine (Espresso/Moka Pot), Less Coarse (Keurig/Drip), Medium (Pour Over), Whole Bean

Roast Level

Dark, Light/Medium


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